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Friday, 16 December 2011

Belize Program Update - Fall 2011

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Emphasizing multi-story forests and mixed plots, subsistence farmers working with SHI-Belize have increased their efforts to plant cacao, a major cash crop in the Toledo and Stann Creek Districts. The cacao seedlings being planted are still at least three years from their first harvest, but when they mature the wet beans will be sold to the local cacao cooperative Toledo Cacao Grower’s Association (TCGA), as well as Moho Cocoa.

During the last quarter of the fiscal year, participant families:
• planted 1,180 trees
• installed 59 composting eco-toilets
• cultivated 67 acres using sustainable and organic techniques
• organized 42 community training workshops attended by 154 families who would like to work with SHI in the future.

At the conclusion of the fiscal year, program participants had planted 12,687 trees, reforested approximately 50 acres, and managed more than 300 acres sustainably and organically.

English

"My husband and I encountered Sustainable Harvest International through an Elderhostel trip in Belize, where we heard a presentation from one of the field agents, had a tour of a cacao farm where the farmer learned from SHI and saw the effect this organization has on the local community. I am very confident that it is worth supporting, with donations having impact both on quality and length of life, as well as the health of the planet."

~ Virginia, SHI Supporter

 
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